Green bean, pea and potato puree

0

comment

0

like

The highly popular peas and mash with another green friend: beans. Easy to make, it’s a great way to add more calcium, vitamin C and vitamin K to baby’s diet. Source: kidspot

Ingredients

  • Potato1 small piece, peeled, chopped
  • Green beans1/2 cup chopped
  • Snowpeas1/2 cup

Common allergens (USDA)

Recommended after 12 months old

Steps

  1. 1. Boil, steam or microwave potato until tender and soft, adding beans and peas for the last 5 minutes of cooking time.
  2. 2. Blend or process vegetables until smooth and combined.
  3. 3. Use immediately or freeze in ice cube trays for later use.

Key Nutrition

vitaminc_MG

Vitamin C

vitamink_UG

Vitamin K

How do you like this recipe?

Please log in to leave a comment

Green bean, pea and potato puree

K

kidspot

🌱 Staff

Complexity

Easy

Total Time

15 min

Serving Number

2

Age Suggestion: 6-9 months +

purees,

eat more vegetables and fruits,

vegetarian,

vegan,

thicker puree,

stage 2 (6-9m),

stage 3 (9-12m),

toddler foods

💩 gut health

🦠 immune system

🧠 brain development

👀 eyesight

💭 cognitive and neurodevelopmental

✨ anti-inflammatory, anti-oxidant

🚽 digestion

🔥 energy

🩸 blood health

🔄 healthy metabolism

Heartful Sprout logo