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v0.1.1 · d87aab2 · Updated 15 Oct 2026

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General information, not medical advice. Always consult your child’s healthcare provider.

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  1. Recipes
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  5. Easy Italian beef burgers

Easy Italian beef burgers

Sick of the old 'regular' beef burgers? Try these easy and simple Italian based ones! Use any type of rolls or bread you like, and serve them with fries or polenta chips (see recipe notes for a link to our polenta chip recipe). Source: kidspot

Kkidspot
Easy Italian beef burgers
Suitable from
Family foods

Easy to prepare

Total time
30min

undefined min prep

Makes
4servings

adjustable below

Iron
1.9mg

good source, per serving

Common allergens

Egg, Milk, Tree_nuts, WheatIntroduce one at a time.

Ingredients

4 servings
  • Beef500 g
  • Egg1 piece, lightly beaten
  • Basil2 tbsp, finely chopped
  • Garlic1 clove, crushed
  • Olive oil2 tbsp
  • Olive oilspray
  • Parmasan cheese½ cup
  • Red bell pepper150g, chargrilled, sliced thickly
  • Onions1 piece, sliced thinly
  • Breadcrumbs, panko1/2 cup
  • Spices, paprika1 tsp
  • Bread4 bread rolls, split
  • Basil pesto½ cup
  • Arugula40g

Steps

  1. 01

    Combine beef, breadcrumbs, egg, basil, garlic and paprika in a bowl. Season with salt and pepper. Using clean hands, shape mixture into four 2cm-thick patties. Refrigerate for 30 minutes.

  2. 02

    Brush a chargrill pan with oil and heat over medium-high heat. Cook patties for 4-5 minutes each side or until just cooked through.

  3. 03

    Meanwhile, lightly spray the cut sides of bread rolls with oil. Cook, cut-side down, on the chargrill for 1-2 minutes or until toasted and lightly charred.

  4. 04

    Place toasted roll bases on serving plate. Spread with half the pesto. Top with rocket, parmesan, capsicum, onion and beef patties. Top with remaining pesto and sandwich with roll tops. Serve.

Nutrition

Per serving, calculated from USDA data for the ingredients above.

Calories
224kcal
Protein
13.2g
Fat
11.2g
Carbs
17.1g
Calories from
  • Carbs31%
  • Protein24%
  • Fat45%

Good source of Vitamin B12 · Protein · Zinc

Ingredient health benefits

🔄 Healthy metabolism
🦠 Immune system
🦵 Cellular growth
🩸 Blood health
🧠 Brain development
👀 Eyesight
💭 Cognitive and neurodevelopmental
🦴 Bone health
✨ Anti-inflammatory, anti-oxidant
💊 Supporting nutrition absorption
🔥 Energy
🤲 Skin health
🚽 Digestion

General associations for these ingredients, not claims about this recipe.

Show full nutrition labelHide full nutrition label

Nutrition Facts

Estimated · 4 servings per recipe

Amount per serving

Calories

224

% Daily Value*

Total Fat 11.2g14%
Saturated Fat 3.3g17%
Trans Fat 0.0g
Cholesterol 42.1mg14%
Sodium 380.7mg17%
Total Carbohydrate 17.1g6%
Dietary Fiber 1.3g4%
Total Sugars 2.1g
Incl. Added Sugars 0.0g0%
Protein 13.2g26%
Vitamin D 0.1mcg1%
Calcium 119mg9%
Iron 1.9mg11%
Potassium 198mg4%
Vitamin C 12.9mg14%
Vitamin E 1.2mg8%
Vitamin K 20.0mcg17%
Vitamin B6 0.3mg16%
Vitamin B12 0.8mcg33%
Folate 55mcg14%
Magnesium 21mg5%
Zinc 2.3mg21%
Choline 42mg8%

Estimated from USDA ingredient data. %DV uses the adult 2,000-calorie reference — children’s needs differ.

Browse similar

Ages & textures

Family foods
Soft and chewable

Course

Main dishes

Allergen introduction

Allergen Intro (Egg)
Allergen Intro (Milk)
Allergen Intro (Treenuts)
Allergen Intro (Wheat)

More

Grill

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General information, not medical advice. Always consult your child’s healthcare provider. Read the full disclaimer.