Ingredients

• Bread, white75g
• Onions1 small, minced
• Carrots1 medium, grated
• Apple1/2 medium
• Ground beef250g
• Garlic1, crushed
• Parmasan cheese1/4 cup
• Spices, thyme1 tsp

Steps

1. 1. Put the bread into a processor and whiz until you get fine crumbs. Add the remaining ingredients and whiz again until finely chopped.
2. 2. Remove the blade and using your hands, shape into 5 mini burgers.
3. 3. Preheat the grill. Line a baking sheet with foil and lightly grease.
4. 4. Place the burgers on the baking sheet. Place under the grill for 5 minutes. Turn over and grill for another 3 to 5 minutes until lightly golden and cooked through.
5. 5. Stamp out cheese stars with a cookie cutter and serve alongside sweet potato wedges and your burger accompaniments.