Apple Slice Pancakes
Make breakfasts more interesting with these Apple Slice Pancakes! Spice up regular pancakes with nutritious apples and delicious cinnamons. Source: Kids a Cookin’ Kansas Family Nutrition Program
Make breakfasts more interesting with these Apple Slice Pancakes! Spice up regular pancakes with nutritious apples and delicious cinnamons. Source: Kids a Cookin’ Kansas Family Nutrition Program
Medium to prepare
undefined min prep
adjustable below
per serving
Egg, MilkIntroduce one at a time.
Wash hands with soap and water.
Lightly coat a griddle or skillet with cooking spray and heat over medium heat.
Peel, core and thinly slice apple into rings.
In a large mixing bowl, combine ingredients for pancake batter. Stir until ingredients are evenly moist. (Small lumps are ok! Over-mixing makes pancakes tough.)
For each pancake, place apple ring on griddle and pour about 1/4 cup batter over apple ring, starting in the center and covering the apple.
Cook until bubbles appear. Turn and cook other side until lightly brown.
Per serving, calculated from USDA data for the ingredients above.
General associations for these ingredients, not claims about this recipe.
Estimated · 3 servings per recipe
Amount per serving
Calories
93
% Daily Value*
Estimated from USDA ingredient data. %DV uses the adult 2,000-calorie reference — children’s needs differ.