Ingredients

• Oats1/2 cup
• Banana1/4 piece
• Breastmilkoptional to thin consistency
• Water3/4 cup
• Peanut powder1/2 tablespoon

Steps

1. 1. In a medium saucepan, combine the rolled oats and water. Bring to a gentle simmer over medium heat, stirring occasionally.
2. 2. Once the oats have softened and the porridge has thickened, remove from heat.
3. 3. Stir in the mashed banana and peanut powder until well combined.
4. 4. Allow it to cool down if needed. For you, you can add toppings of nuts and fruits for a powerful breakfast menu.