Quinoa and Avocado Puree

This Quinoa and Avocado Baby Purée is a simple, nutrient-packed meal perfect for babies around 7 months old. The combination of protein-rich quinoa and healthy fats from avocado supports your baby's growth and development, while the smooth texture is gentle on their digestive system. This wholesome recipe introduces new flavors and textures in a soft, easy-to-eat form.

Hheartful-puree
Quinoa and Avocado Puree
Suitable from
Stage 2 (6-9m)

Easy/Medium to prepare

Total time
19min

undefined min prep

Makes
2servings

adjustable below

Iron
0.3mg

per serving

Common allergens

MilkIntroduce one at a time.

Ingredients

2 servings
  • Quinoa1/4 cup
  • Water1 cup
  • Avocado1/2, ripe
  • Breastmilkoptional, 1-2 tablespoons

Steps

  1. Rinse the Quinoa: Thoroughly rinse the quinoa under cold water to remove the saponins (natural coating that can taste bitter).

  2. Cook the Quinoa: In a small saucepan, add the rinsed quinoa and water (or broth). Bring it to a boil, then lower the heat and simmer for 15 minutes or until the quinoa is soft and the water is absorbed. Fluff with a fork and allow it to cool slightly.

  3. Mash the Avocado: In a separate bowl, mash the ripe avocado until smooth.

  4. Blend or Mash: Add the cooked quinoa to the mashed avocado. If your baby is still transitioning to solids, you can blend the mixture using a baby food processor or a hand blender to get a smooth texture. If your baby is comfortable with more texture, you can mash the quinoa and avocado together with a fork.

  5. Adjust Consistency: If the mixture is too thick, you can thin it with breast milk, formula, or water until it reaches the desired consistency.

  6. Cool and Serve: Let the purée cool to a safe temperature and serve to your baby.

Nutrition

Per serving, calculated from USDA data for the ingredients above.

Calories
48kcal
Protein
0.9g
Fat
3.4g
Carbs
4.1g
Calories from
  • Carbs32%
  • Protein7%
  • Fat61%

Ingredient health benefits

🫀 Cardiovascular health
🦴 Bone health
🔥 Energy
🦵 Cellular growth
🦠 Immune system
✨ Anti-inflammatory, anti-oxidant
🚽 Digestion
🧠 Brain development

General associations for these ingredients, not claims about this recipe.

Show full nutrition label

Nutrition Facts

Estimated · 2 servings per recipe

Amount per serving

Calories

48

% Daily Value*

Total Fat 3.4g4%
Saturated Fat 0.6g3%
Trans Fat 0.0g
Cholesterol 0.5mg0%
Sodium 24.9mg1%
Total Carbohydrate 4.1g2%
Dietary Fiber 1.6g6%
Total Sugars 0.5g
Incl. Added Sugars 0.0g0%
Protein 0.9g2%
Vitamin D 0.0mcg0%
Calcium 9mg1%
Iron 0.3mg1%
Potassium 111mg2%
Vitamin C 2.1mg2%
Vitamin E 0.6mg4%
Vitamin K 4.5mcg4%
Vitamin B6 0.1mg5%
Folate 20mcg5%
Magnesium 14mg3%
Zinc 0.2mg2%

Estimated from USDA ingredient data. %DV uses the adult 2,000-calorie reference — children’s needs differ.