Ingredients

• Pasta1/2 cup, pasta of your choice
• Tomatoes1 ripe
• Olive oil1 tablespoon
• Infant formulaOptional for extra creaminess

Steps

1. 1. Cook the pasta according to package instructions until very soft. Drain and set aside.
2. 2. Roughly cut the tomatoes and blend it. You can choose to peel and deseed it if you prefer smooth texture.
3. 3. In a small saucepan, heat the olive oil over low heat. Add the blended tomato to the pan and simmer for 5 minutes.
4. 4. Mix in the cooked pasta and stir well. If desired, add breastmilk or formula to achieve a creamier consistency.
5. 5. Allow the mixture to cool to a safe temperature before serving. Mash or puree to an appropriate consistency for your baby's age and eating abilities.
6. 6. Modify this recipe to pair for yourself!