Soft Apple-Oat Cubes for Tiny Tummies
A quick and easy no-bake recipe for toddlers and baby-led weaning (BLW), these soft and slightly chewy cubes are packed with natural sweetness from apples and gentle texture for tiny hands to explore.
A quick and easy no-bake recipe for toddlers and baby-led weaning (BLW), these soft and slightly chewy cubes are packed with natural sweetness from apples and gentle texture for tiny hands to explore.
Easy/Medium to prepare
10 min prep
adjustable below
per serving
MilkIntroduce one at a time.
Prepare Ingredients: Peel, core, and dice the apple into small chunks. Slice the banana into pieces for easier blending.
Cook Apple: In a small saucepan, gently steam the diced apple with the water for 5 minutes until soft. Let it cool slightly.
Blend: In a mixer or blender, combine the cooked apple, banana, yogurt, and oats. Blend until smooth and slightly thick.
Shape: Pour the mixture onto a small flat dish or tray lined with parchment paper. Spread evenly to about 1 cm thickness.
Chill and Cut: Refrigerate for 10 minutes to firm up, then cut into small cubes for the baby to grab easily.
Per serving, calculated from USDA data for the ingredients above.
General associations for these ingredients, not claims about this recipe.
Estimated · 3 servings per recipe
Amount per serving
Calories
40
% Daily Value*
Estimated from USDA ingredient data. %DV uses the adult 2,000-calorie reference — children’s needs differ.