Cottage Cheese Veggie Patties
These Cottage Cheese Veggie Patties are perfect for toddlers starting solid foods or following Baby-Led Weaning (BLW). They are nutritious, easy to hold, and delicious.
These Cottage Cheese Veggie Patties are perfect for toddlers starting solid foods or following Baby-Led Weaning (BLW). They are nutritious, easy to hold, and delicious.
Easy/Medium to prepare
15 min prep
adjustable below
per serving
Egg, MilkIntroduce one at a time.
Mix all the ingredients in a bowl until well combined.
Heat a small amount of oil in a frying pan over medium heat.
Spoon small portions of the mixture into the pan, flattening slightly to form patties.
Cook for 3-4 minutes on each side until golden brown and firm.
Cool the patties to a safe temperature before serving.
Per serving, calculated from USDA data for the ingredients above.
General associations for these ingredients, not claims about this recipe.
Estimated · 3 servings per recipe
Amount per serving
Calories
32
% Daily Value*
Estimated from USDA ingredient data. %DV uses the adult 2,000-calorie reference — children’s needs differ.