Create a unique and flavorful pizza for your little one with Pear Gorgonzola Pizza. This toddler-friendly dish features a pizza crust topped with slices of ripe pear and crumbles of Gorgonzola cheese. Source: pickyeaterblog

Ingredients

Pear1 1/2, thinly sliced
Fontina cheese1 cup
Walnuts⅓-½ cup
Pizza dough1 package
Gorgonzola cheese2 oz

Common allergens (USDA)

Recommended after 12 months old

Steps

1. Spread out your dough on a baking sheet. Lightly brush 1 tsp olive oil on the dough. Top with fontina cheese, pear slices, gorgonzola and walnuts in that order.
2. Bake in a 450 degree oven for 10-12 minutes until the cheese is bubbly and the crust is slightly golden.

Key Nutrition

Protein

Food Database

Pear

Cheese

Walnuts

Cheese

More by This Author

Vegan Pasta Primavera

25 min

Strawberries And Cream Oatmeal

15 min

Pear Gorgonzola Pizza

27 min

How do you like this recipe?

Please log in to leave a comment

Pear Gorgonzola Pizza

Name: Pear Gorgonzola Pizza by picky_eater_blog
Prep time: PTnullM
Cook time: PTnullM
Total time: 27 min
Yield: 8 servings
Ingredients: 1 1/2, thinly sliced, Pear; 1 cup, Fontina cheese; ⅓-½ cup, Walnuts; 1 package, Pizza dough; 2 oz, Gorgonzola cheese

picky_eater_blog

🌱 Verified

Complexity

Easy medium

Total Time

27 min

Serving Number

Age Suggestion: Not specified

Want to save recipes? Log in

main dishes,

calcium,

grains,

oven,

vegetarian,

allergen intro (treenuts),

allergen intro (wheat),

soft and chewable,

family foods

💩 gut health

🦠 immune system

🤲 skin health

👀 eyesight

🦴 bone health

💭 cognitive and neurodevelopmental

✨ anti-inflammatory, anti-oxidant

🚽 digestion

🩸 blood health

🔄 healthy metabolism