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This wholesome puree blends the natural sweetness of pears with the creamy consistency of mashed sweet potatoes, providing a nutritious and delightful treat for your little one. The smooth texture ensures easy consumption, while the fiber and vitamins contribute to their healthy growth and development. Source: Recipes - July

Ingredients

  • Sweet potato1 piece, peeled and mashed
  • Pear1 piece, peeled, cored, and diced
  • Breastmilk1/4 cup

Common allergens (USDA)

Recommended after 12 months old

Steps

  1. 1. Cook the Sweet Potato: Peel and chop the sweet potato into chunks. Boil or steam until tender, about 10-15 minutes. Drain and mash until smooth.
  2. 2. Prepare the Pear: While the sweet potato is cooking, peel, core, and dice the pear.
  3. 3. Combine Ingredients: In a bowl, mix the mashed sweet potato, diced pear, and water or breastmilk/formula until well blended.
  4. 4. Serve: Divide the puree evenly into three small bowls or ramekins. You can serve it chilled or at room temperature.

Key Nutrition

Food Database

How do you like this recipe?

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Pear and mashed sweet potato

H

heartful-puree

🌱 Staff

Complexity

Easy

Total Time

15 min

Serving Number

3

Age Suggestion: 6-9 months +

purees,

eat more vegetables and fruits,

calcium,

stovetop,

vegetarian,

allergen intro (milk),

thicker puree,

whole foods,

stage 2 (6-9m),

stage 3 (9-12m),

toddler foods

💩 gut health

🦠 immune system

🤲 skin health

🧠 brain development

👀 eyesight

✨ anti-inflammatory, anti-oxidant

🚽 digestion

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