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Introduce your little one to a flavorful and nutritious meal with Black Bean and Sweet Potato Quesadillas. Folded into a soft tortilla, these mini quesadillas are easy for little hands to hold and introduce your baby to a delightful combination of protein and vitamins. A nutritious and tasty choice for their growing palate. Source: Bronson Wellness Center Bronson Healthcare - Michigan
Ingredients
- Garlic1 clove
- Black beans1 cup
- Cheddar cheese1/4 cup
- Sweet potato1 piece
- Sour cream1 tablespoon
- Onions1 piece
- Spinach1/2 cup
- Oil2 sprays
- Spices, cumin1 1/2 teaspoon
- Spices, paprika1 1/2 teaspoon
- Whole wheat tortilla8 pieces
Common allergens (USDA)
Recommended after 12 months old
Steps
- 1. Wash hands with soap and water.
- 2. Sauté onion and garlic (using nonstick cooking spray) in a medium size pan until soft.
- 3. Add sweet potatoes, black beans, spices, and jalapeno.
- 4. Heat until just warm.
- 5. Spread potato mixture over tortilla, then top with baby spinach, cheese, and onion.
- 6. Top with second tortilla.
- 7. Heat a pan on high heat and spray with nonstick cooking spray.
- 8. Brown quesadilla about one minute on each side until the inside is warm and the cheese is melted.
Key Nutrition
Calcium
Carbohydrate
Folate
Iron
Magnesium
Niacin
Phosphorus
Protein
Riboflavin
Thiamin
Fiber
Vitamin B6
Vitamin K
Zinc
Food Database
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Black Bean and Sweet Potato Quesadillas
family_foods
🌱 Staff
Complexity
Easy medium
Total Time
15 min
Serving Number
4
Age Suggestion: Not specified
appetizers,
main dishes,
sides,
vegetables,
stovetop,
family foods
💩 gut health
🦠 immune system
🫀 cardiovascular health
🤲 skin health
🧠 brain development
👀 eyesight
🦴 bone health
💊 supporting nutrition absorption
✨ anti-inflammatory, anti-oxidant
🦵 cellular growth
🔥 energy
🩸 blood health