Strawberries and Cream for Babies

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Fresh strawberries meet a fluffy cloud of whipped cream, with a hint of lemon juice for a refreshing twist. This simple and sweet dessert is perfect for introducing your baby to new textures and flavors.

Ingredients

  • Strawberries1 cup
  • Whipped cream1/2 cup
  • Vanilla extract1 tsp
  • Lemon juice1 tbsp

Common allergens (USDA)

Recommended after 12 months old

Steps

  1. 1. Prep the Strawberries- Wash, hull, and cut the strawberries into small pieces suitable for babies.
  2. 2. Prepare the Whipped Cream- If using unwhipped cream, whip it in a bowl until soft peaks form. Gently mix in the vanilla extract, if desired.
  3. 3. Combine and Serve- Drizzle lemon juice over the chopped strawberries and divide them evenly into three serving bowls. Top each serving with a dollop of whipped cream and serve immediately.

Key Nutrition

vitaminc_MG

Vitamin C

Food Database

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Strawberries and Cream for Babies

H

heartful-congee

🌱 Staff

Complexity

Easy

Total Time

15 min

Serving Number

3

Age Suggestion: Baby-led Weaning (age-agnostic if not choking hazards)

desserts,

snack,

eat more vegetables and fruits,

calcium,

no equipment needed,

vegetarian,

allergen intro (milk),

soft and chewable,

finger foods (blw),

toddler foods,

family foods

💩 gut health

🦠 immune system

🧠 brain development

👀 eyesight

💊 supporting nutrition absorption

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