test2
test description
- Suitable from
- —
- Total time
- 120min
- Makes
- 2servings
- Iron
- 0.0mg
Easy to prepare
undefined min prep
adjustable below
per serving
Common allergens
None
Ingredients
2 servings
- Apple cider1
Steps
step 1
Nutrition
Per serving, calculated from USDA data for the ingredients above.
- Calories
- 6kcal
- Protein
- 0.0g
- Fat
- 0.0g
- Carbs
- 1.4g
- Carbs97%
- Protein1%
- Fat3%
Ingredient health benefits
✨ Anti-inflammatory, anti-oxidant
🫀 Cardiovascular health
💩 Gut health
🤲 Skin health
🦠 Immune system
🦵 Cellular growth
General associations for these ingredients, not claims about this recipe.
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Nutrition Facts
Estimated · 2 servings per recipe
Amount per serving
Calories
6
% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0.0mg0%
Sodium 0.5mg0%
Total Carbohydrate 1.4g0%
Dietary Fiber 0.0g0%
Total Sugars 1.2g
Incl. Added Sugars 0.0g0%
Protein 0.0g0%
Vitamin D 0.0mcg0%
Calcium 1mg0%
Iron 0.0mg0%
Zinc 0.0mg0%
Estimated from USDA ingredient data. %DV uses the adult 2,000-calorie reference — children’s needs differ.