Elevate your breakfast game with our Banana Split Oatmeal—a wholesome twist on the classic dessert. Creamy oats are adorned with sliced bananas, a dollop of Greek yogurt, a sprinkle of chocolate chips, and a drizzle of honey, creating a morning delight that's as nutritious as it is delicious. Source: University of Nebraska Cooperative Extension

Ingredients

Oatmeal1/3 cup
Banana1/2 piece
Water3/4 cup
Salt1/8 teaspoon
Yogurt1/2 cup

Common allergens (USDA)

Recommended after 12 months old

Steps

1. Wash hands with soap and water.
2. In a microwave safe cereal bowl, mix together the oatmeal and salt. Stir in water.
3. Microwave on high power for 1 minute. Stir. Microwave on high power for another minute. Stir again.
4. Microwave an additional 30-60 seconds on high power until the cereal reaches the desired thickness. Stir again.
5. Top with banana slices and frozen yogurt.