This recipe is a 5-ingredient bento lunch and snack combination, perfect for toddlers or kids, featuring a tuna salad sandwich, mixed greens, cherry tomatoes, whole wheat crackers, and fresh fruit. It's a simple and healthy meal that can be prepared in just a few easy steps.
Easy/Medium to prepare
5 min prep
adjustable below
per serving
Egg, Fish, Milk, WheatIntroduce one at a time.
Top the tuna salad with the mixed greens.
Place the second slice of bread on top of the filling to create a sandwich.
Cut the sandwich into small pieces or into fun shapes using a cookie cutter.
Arrange the pear slices and grapes in a separate compartment of the bento box.
Pour the low-fat milk into a small cup or container and place it in the bento box.
In a medium-sized bowl, combine the canned tuna, mayonnaise, chopped onion, and chopped celery. Mix well until all the ingredients are fully incorporated. In a medium-sized bowl, combine the canned tuna, mayonnaise, chopped onion, and chopped celery. Mix well until all the ingredients are fully incorporated.
Lay two slices of whole wheat bread on a clean surface.
Spoon the tuna salad mixture onto one slice of bread, leaving a small border around the edges.
Per serving, calculated from USDA data for the ingredients above.
Good source of Vitamin K · Vitamin B12
General associations for these ingredients, not claims about this recipe.
Estimated · 3 servings per recipe
Amount per serving
Calories
90
% Daily Value*
Estimated from USDA ingredient data. %DV uses the adult 2,000-calorie reference — children’s needs differ.