Introduce your little one to the delicious flavors of a classic French dish with Chicken Ratatouille. This wholesome meal combines tender chicken with a medley of finely chopped vegetables such as eggplant, zucchini, bell peppers, and tomatoes, all cooked to a soft and toddler-friendly texture. Source: A Healthier You: Based on the Dietary Guidelines for Americans US Department of Health and Human Services Office of Disease Prevention and Health Promotion
Easy/Medium to prepare
undefined min prep
adjustable below
per serving
None
Wash hands with soap and water.
Heat oil in large non-stick skillet. Add chicken and sauté about 3 minutes, or until lightly browned.
Add zucchini, eggplant, onion, green pepper, and mushrooms. Cook about 15 minutes, stirring occasionally.
Add tomatoes, garlic, basil, parsley, and pepper; stir and continue cooking about 5 minutes, or until chicken is tender.
Per serving, calculated from USDA data for the ingredients above.
Good source of Vitamin C
General associations for these ingredients, not claims about this recipe.
Estimated · 4 servings per recipe
Amount per serving
Calories
73
% Daily Value*
Estimated from USDA ingredient data. %DV uses the adult 2,000-calorie reference — children’s needs differ.